Vegetable Fritters by Lili Forberg

These vegetable fritters by Lili Forberg are a perfect healthy lunch idea!

Serves 6|Takes 15 minutes


50g of Flahavan’s oats
100g or 1 grated carrot
Handful or 30g of baby spinach
50g sweetcorn
40g grated cheddar
2 eggs
50g of self raising flour
1/2 tsp salt
1 tbsp rapeseed oil for frying


Mix everything in a bowl.

Heat oil on a non stick pan.

Scoop mixture using an ice cream scoop or a spoon. Let cook for 4/5 mins until golden. Turn over and cook on both sides until golden.

Serve with sour cream or natural yoghurt.

Recipe Categories:

Kid Friendly   Savoury   Celebrity Recipes   Snacks   Video Recipes   Vegetarian  
veggie fritters
Flahavan's Oats Illustration