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Nectarine , Pear & Raisin Porridge
Keep it classic with these traditional toppings.
Serves 1|Takes 10 minutes
INGREDIENTS:
30g Flahavan’s oats
150mls whole milk
Nectarine
Pear
Golden Raisins
Honey
METHOD:
For the porridge:
Stir 30g of Flahavan’s Porridge Oats into 150mls of milk.
Bring to the boil and simmer for 3 minutes stirring continuously
Add all toppings.