Nectarine , Pear & Raisin Porridge

Keep it classic with these traditional toppings.

Serves 1|Takes 10 minutes

INGREDIENTS:

30g Flahavan’s oats

150mls whole milk

Nectarine

Pear

Golden Raisins

Honey

METHOD:

For the porridge:

Stir 30g of Flahavan’s Porridge Oats into 150mls of milk.

Bring to the boil and simmer for 3 minutes stirring continuously

Add all toppings.

Recipe Categories:

Breakfast   Oatspiration   Vegetarian  
Flahavan's Oats Illustration