Lemon, Poppyseed & Blueberry Overnight Oats
Sunshine in a jar, this Overnight Oats recipe is packed full of flavour!
Serves 2|Takes Min. 2 hours
100g Flahavan’s Organic Jumbo Oats
150ml Oat Milk (or milk of choice)
2 tablespoons of Milled Seeds
80g plain Greek yoghurt
2 teaspoons of honey
Zest of 1 lemon
1 tablespoon of lemon juice
1 tablespoon of chia seeds
2 teaspoons of poppy seeds
Combine all the ingredients in a re-sealable jar or container, mix well and refrigerate overnight.
In the morning, serve with a dollop of lemon curd and a sprinkling of Milled Seeds and enjoy!